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	<title>Comments on: Anchovies</title>
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	<description>Simple recipes for delicious family meals</description>
	<lastBuildDate>Wed, 18 Nov 2009 11:32:51 +0800</lastBuildDate>
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		<title>By: Pasta Putanesca &#124; Home-cooked meals &#124; Home-cooking rocks!</title>
		<link>http://pinoycook.net/anchovies/comment-page-1/#comment-63158</link>
		<dc:creator>Pasta Putanesca &#124; Home-cooked meals &#124; Home-cooking rocks!</dc:creator>
		<pubDate>Mon, 24 Aug 2009 01:38:59 +0000</pubDate>
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		<description>[...] g. of pasta (I used penne), cooked al dente 1 can of salted anchovies in oil 6 stewed skinless tomatoes, roughly chopped 20 sweet basil leaves, sliced 4 cloves of garlic, [...]</description>
		<content:encoded><![CDATA[<p>[...] g. of pasta (I used penne), cooked al dente 1 can of salted anchovies in oil 6 stewed skinless tomatoes, roughly chopped 20 sweet basil leaves, sliced 4 cloves of garlic, [...]</p>
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		<title>By: Fusilli with anchovies and baby asparagus &#124; Global cooking &#124; Home-cooking rocks!</title>
		<link>http://pinoycook.net/anchovies/comment-page-1/#comment-59987</link>
		<dc:creator>Fusilli with anchovies and baby asparagus &#124; Global cooking &#124; Home-cooking rocks!</dc:creator>
		<pubDate>Thu, 04 Jun 2009 06:48:38 +0000</pubDate>
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		<description>[...] (or about 1/2 tsp. of dried oregano) 1/4 c. of red wine salt, pepper and a little sugar 1 can of anchovies in olive oil about 150 g. of baby asparagus, cut into 1-1/2 inch lengths grated Parmesan [...]</description>
		<content:encoded><![CDATA[<p>[...] (or about 1/2 tsp. of dried oregano) 1/4 c. of red wine salt, pepper and a little sugar 1 can of anchovies in olive oil about 150 g. of baby asparagus, cut into 1-1/2 inch lengths grated Parmesan [...]</p>
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