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	<title>Comments on: Baked chicken in sour cream</title>
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	<link>http://pinoycook.net/baked-chicken-in-sour-cream/</link>
	<description>Simple recipes for delicious family meals</description>
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		<title>By: Alexie</title>
		<link>http://pinoycook.net/baked-chicken-in-sour-cream/comment-page-1/#comment-47346</link>
		<dc:creator>Alexie</dc:creator>
		<pubDate>Fri, 25 Jan 2008 07:01:12 +0000</pubDate>
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		<description>I just made this for late lunch with herbed rice and it was just delicious!! After reading all your baked recipies I couldn&#039;t stop myself any longer from going out and buying a proper oven proof dish to try them out with :)

Thanks!!!</description>
		<content:encoded><![CDATA[<p>I just made this for late lunch with herbed rice and it was just delicious!! After reading all your baked recipies I couldn&#8217;t stop myself any longer from going out and buying a proper oven proof dish to try them out with <img src='http://pinoycook.net/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
<p>Thanks!!!</p>
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		<title>By: Connie</title>
		<link>http://pinoycook.net/baked-chicken-in-sour-cream/comment-page-1/#comment-44683</link>
		<dc:creator>Connie</dc:creator>
		<pubDate>Thu, 04 Oct 2007 15:19:21 +0000</pubDate>
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		<description>Chicken breast is okay, Leng. We use legs and thighs because we don&#039;t like white meat. :razz:</description>
		<content:encoded><![CDATA[<p>Chicken breast is okay, Leng. We use legs and thighs because we don&#8217;t like white meat. <img src='http://pinoycook.net/wp-includes/images/smilies/icon_razz.gif' alt=':razz:' class='wp-smiley' /> </p>
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	<item>
		<title>By: leng from netherlands</title>
		<link>http://pinoycook.net/baked-chicken-in-sour-cream/comment-page-1/#comment-44680</link>
		<dc:creator>leng from netherlands</dc:creator>
		<pubDate>Thu, 04 Oct 2007 13:15:16 +0000</pubDate>
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		<description>hi connie! have been looking for a nice recipe to try and i stumbled on this. just would like to ask if it would make any difference if i use chicken breast fillet since my hubby doesnt like the dark meat.
thanks again!</description>
		<content:encoded><![CDATA[<p>hi connie! have been looking for a nice recipe to try and i stumbled on this. just would like to ask if it would make any difference if i use chicken breast fillet since my hubby doesnt like the dark meat.<br />
thanks again!</p>
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