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	<title>Comments on: Beef, misua and upo soup</title>
	<atom:link href="http://pinoycook.net/beef-misua-and-upo-soup/feed/" rel="self" type="application/rss+xml" />
	<link>http://pinoycook.net/beef-misua-and-upo-soup/</link>
	<description>Simple recipes for delicious family meals</description>
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		<title>By: Connie</title>
		<link>http://pinoycook.net/beef-misua-and-upo-soup/comment-page-1/#comment-66784</link>
		<dc:creator>Connie</dc:creator>
		<pubDate>Wed, 14 Oct 2009 23:11:15 +0000</pubDate>
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		<description>Upo does not brown.

Misua does not need to be washed.</description>
		<content:encoded><![CDATA[<p>Upo does not brown.</p>
<p>Misua does not need to be washed.</p>
]]></content:encoded>
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		<title>By: Lisa</title>
		<link>http://pinoycook.net/beef-misua-and-upo-soup/comment-page-1/#comment-66781</link>
		<dc:creator>Lisa</dc:creator>
		<pubDate>Wed, 14 Oct 2009 20:40:12 +0000</pubDate>
		<guid isPermaLink="false">http://www.pinoycook.net/nochebuena/beef-misua-and-upo-soup/#comment-66781</guid>
		<description>Hi MIss Connie

Do I have to put the cut upo in a bowl of water to prevent it from browning. 

Also I read from this recipe, that misua is to be washed 2 to 3 times prior to cooking.

Need your feedback.

Thanks

Lisa</description>
		<content:encoded><![CDATA[<p>Hi MIss Connie</p>
<p>Do I have to put the cut upo in a bowl of water to prevent it from browning. </p>
<p>Also I read from this recipe, that misua is to be washed 2 to 3 times prior to cooking.</p>
<p>Need your feedback.</p>
<p>Thanks</p>
<p>Lisa</p>
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		<title>By: Wilbert</title>
		<link>http://pinoycook.net/beef-misua-and-upo-soup/comment-page-1/#comment-62061</link>
		<dc:creator>Wilbert</dc:creator>
		<pubDate>Sun, 26 Jul 2009 01:27:31 +0000</pubDate>
		<guid isPermaLink="false">http://www.pinoycook.net/nochebuena/beef-misua-and-upo-soup/#comment-62061</guid>
		<description>Additional tip: wash the misua in water 2 to 3 times to remove the excess starch.  Also, do not add too much salt in your soup if you&#039;ll be adding misua as this noodle is already pre-salted.</description>
		<content:encoded><![CDATA[<p>Additional tip: wash the misua in water 2 to 3 times to remove the excess starch.  Also, do not add too much salt in your soup if you&#8217;ll be adding misua as this noodle is already pre-salted.</p>
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