http://pinoycook.net/beef-stroganoff/ Simple recipes for delicious family meals Sat, 20 Mar 2010 16:57:17 +0800 http://wordpress.org/?v=2.9.2 hourly 1 http://pinoycook.net/beef-stroganoff/comment-page-1/#comment-63212 Pumpkin and walnut cake | Food trips & events | Home-cooking rocks! Mon, 24 Aug 2009 03:52:45 +0000 http://www.pinoycook.net/index.php/recipes/recipe/beef-stroganoff/#comment-63212 [...] my closest friends from the U.P. College of Law, Lisa and Ida, came over last Saturday. I prepared beef stroganoff for them and served it with pasta. Lisa brought a cake, with two candles, one for me and one for [...] [...] my closest friends from the U.P. College of Law, Lisa and Ida, came over last Saturday. I prepared beef stroganoff for them and served it with pasta. Lisa brought a cake, with two candles, one for me and one for [...]

]]> http://pinoycook.net/beef-stroganoff/comment-page-1/#comment-49584 pinky Sat, 10 May 2008 01:35:29 +0000 http://www.pinoycook.net/index.php/recipes/recipe/beef-stroganoff/#comment-49584 hi ms connie,,i will try your recipe beef stew.tanong ko lang po kung ano yung chili pepper? thnaks. hi ms connie,,i will try your recipe beef stew.tanong ko lang po kung ano yung chili pepper?
thnaks.

]]> http://pinoycook.net/beef-stroganoff/comment-page-1/#comment-33843 andie Wed, 18 Jul 2007 02:46:22 +0000 http://www.pinoycook.net/index.php/recipes/recipe/beef-stroganoff/#comment-33843 hi ms. connie! i would like to ask for your advice. my friend and i are hosting a lunch. she picked out lasagna and chicken, bec they are her specialties. i originally wanted to bring chicken cordon bleu but it will be redundant. im thinking of making a pork version but i think it might end up dry. do you think beef stroganoff would pair well with my friend's choices? do you have any suggestions on what i can cook? hi ms. connie! i would like to ask for your advice. my friend and i are hosting a lunch. she picked out lasagna and chicken, bec they are her specialties. i originally wanted to bring chicken cordon bleu but it will be redundant. im thinking of making a pork version but i think it might end up dry. do you think beef stroganoff would pair well with my friend’s choices? do you have any suggestions on what i can cook?

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