Birthday dinner: roast turkey, vegetable salad and peach cake

June 19, 2006  Print This Post Print This Post
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My husband celebrated his birthday last Saturday and we hosted a small dinner party. I opted to keep the menu simple since I would do the cooking alone. I decided on rice-stuffed roast turkey, a vegetable salad, baked spaghetti for the kids and a peach cake. I wish the photos looked better but I had to turn the camera flash on. I couldn’t set up the tripod since our guests had already arrived and were eager to dig in.

rice stuffed roast turkey

I’ll post the recipe for the roast turkey after I submit my op-ed column at noon.

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Comments

5 Responses to “Birthday dinner: roast turkey, vegetable salad and peach cake”
  1. Sasha says:

    Wow bravo!!! That’s a wonderful looking turkey and the way you prepared it in brine’s an eye-opener for me but sounds like would make quite a tasty bird indeed. The rice stuffing recipe also sounds very yummy. Actually I’m drooling over the whole feast Mrs Connie. You’ve outdone yourself! :-)

  2. Connie says:

    Thank you, Sasha. It was a great dinner. :)

  3. cheH says:

    Hi Connie! Belated b-day & father’s day greetings to your hubby !!
    Wow, Turkey galore!! nammmmmmm

  4. Connie says:

    Salamat, cheH. Kamusta na? Belated happy father’s day din sa hubby mo. hope you had a fun time last sunday. :)

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