Fresh herbs in my lamb curry » A pot of kaffir lime
May 24, 2008

Ah, the little extras than turn an ordinary dish into something special. First, kaffir lime leaves. Thanks to a tip from fellow food blogger Peterb, I was able to buy a pot of kaffir lime from the Manila Seedling Bank. Well, perhaps, that’s an oversimplification. I had to order it. I gave them my number and they called me up when kaffir lime was available. Apparently, it’s a fast moving item.
Kaffir lime leaves are an important ingredient in Middle Eastern and Southeast Asian cuisines.
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