Hot chili soy paste

Hot chili soy paste

Not too salty, a little bit sweet and mildly hot, this soy paste is great with stir fries or as a dipping sauce. It’s what I use when run out of Kecap Manis. Not that they taste the same — I really like Kecap Manis much, much better — but this hot chili soy paste has a charm all its own.

December 17, 2008  Print This Post   
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