<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
		>
<channel>
	<title>Comments on: How to wrap lumpia (spring rolls)</title>
	<atom:link href="http://pinoycook.net/how-to-wrap-lumpia-spring-rolls/feed/" rel="self" type="application/rss+xml" />
	<link>http://pinoycook.net/how-to-wrap-lumpia-spring-rolls/</link>
	<description>Simple recipes for delicious family meals</description>
	<lastBuildDate>Wed, 18 Nov 2009 11:32:51 +0800</lastBuildDate>
	<generator>http://wordpress.org/?v=2.8.5</generator>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
		<item>
		<title>By: alorn</title>
		<link>http://pinoycook.net/how-to-wrap-lumpia-spring-rolls/comment-page-1/#comment-62257</link>
		<dc:creator>alorn</dc:creator>
		<pubDate>Mon, 03 Aug 2009 16:01:32 +0000</pubDate>
		<guid isPermaLink="false">http://www.pinoycook.net/?p=4435#comment-62257</guid>
		<description>hi connie. home cooking really rocks! 

i&#039;m married for a year now but i and my husband got to live together only in april this year.  to get used to being a housewife i started cooking at home, experimenting on pinoy dishes first and hopefully would try other cuisine in the future. 

thanks for this post. i did pick up some techniques on spring roll wrapping, which is really a pain to prepare specially for a beginner home cook like me. i&#039;d definitely try this one.</description>
		<content:encoded><![CDATA[<p>hi connie. home cooking really rocks! </p>
<p>i&#8217;m married for a year now but i and my husband got to live together only in april this year.  to get used to being a housewife i started cooking at home, experimenting on pinoy dishes first and hopefully would try other cuisine in the future. </p>
<p>thanks for this post. i did pick up some techniques on spring roll wrapping, which is really a pain to prepare specially for a beginner home cook like me. i&#8217;d definitely try this one.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Melanie Bristol</title>
		<link>http://pinoycook.net/how-to-wrap-lumpia-spring-rolls/comment-page-1/#comment-55106</link>
		<dc:creator>Melanie Bristol</dc:creator>
		<pubDate>Sun, 14 Dec 2008 03:12:55 +0000</pubDate>
		<guid isPermaLink="false">http://www.pinoycook.net/?p=4435#comment-55106</guid>
		<description>It would be nice to use fresh lumpia wrapper...however..if you buy the frozen wrappers...steam the wrapper for few minutes and it&#039;ll be soft and easier to manage..</description>
		<content:encoded><![CDATA[<p>It would be nice to use fresh lumpia wrapper&#8230;however..if you buy the frozen wrappers&#8230;steam the wrapper for few minutes and it&#8217;ll be soft and easier to manage..</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Connie</title>
		<link>http://pinoycook.net/how-to-wrap-lumpia-spring-rolls/comment-page-1/#comment-53048</link>
		<dc:creator>Connie</dc:creator>
		<pubDate>Mon, 03 Nov 2008 03:14:55 +0000</pubDate>
		<guid isPermaLink="false">http://www.pinoycook.net/?p=4435#comment-53048</guid>
		<description>Susan, that&#039;s already in the archive. There are two, actually, plain and with chopped herbs. You can use the search box on the sidebar.</description>
		<content:encoded><![CDATA[<p>Susan, that&#8217;s already in the archive. There are two, actually, plain and with chopped herbs. You can use the search box on the sidebar.</p>
]]></content:encoded>
	</item>
</channel>
</rss>
