Comments on: Lechon con kangkong (roast pork with water spinach)

By: Nicole

Nicole — Mon, 28 Jan 2008 08:00:39 +0000

hi connie, this is my first time to browse your site. and i think its great! i’m based in Laoag, Ilocos Norte, and I immediately thought of using “bagnet” (our local lechon kawali like meat) for this recipe! i love the idea. i’ll be trying this soon! thanks!

By: W3C Markup Validator

W3C Markup Validator — Sun, 02 Dec 2007 19:00:41 +0000

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By: Connie

Connie — Sat, 01 Dec 2007 14:07:48 +0000

Les, no, broiler refers to the top heat. A convection oven means a fan assisted oven which distributes heat more evenly. Link to Wikipedia article. Jamie, I know it works with spinach.