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	<title>Comments on: Lemonade &#8211; salabat chicken</title>
	<atom:link href="http://pinoycook.net/lemonade-salabat-chicken/feed/" rel="self" type="application/rss+xml" />
	<link>http://pinoycook.net/lemonade-salabat-chicken/</link>
	<description>Simple recipes for delicious family meals</description>
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		<title>By: Connie</title>
		<link>http://pinoycook.net/lemonade-salabat-chicken/comment-page-1/#comment-3941</link>
		<dc:creator>Connie</dc:creator>
		<pubDate>Wed, 24 May 2006 01:40:07 +0000</pubDate>
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		<description>Sweetend, Andrew. :)</description>
		<content:encoded><![CDATA[<p>Sweetend, Andrew. <img src='http://pinoycook.net/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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		<title>By: Andrew Crawford</title>
		<link>http://pinoycook.net/lemonade-salabat-chicken/comment-page-1/#comment-3922</link>
		<dc:creator>Andrew Crawford</dc:creator>
		<pubDate>Wed, 24 May 2006 00:51:23 +0000</pubDate>
		<guid isPermaLink="false">http://www.pinoycook.net/index.php/recipes/recipe/lemonade-salabat-chicken/#comment-3922</guid>
		<description>This recipie sounds great.  I just wanted to confirm though that you are using pre-sweetened lemonade powder and not unsweetened.  3 tbsp would be quite a bit of unsweetened, and would make the recipie very tart.  But since I&#039;ve never cooked with powder, I&#039;m not certain.</description>
		<content:encoded><![CDATA[<p>This recipie sounds great.  I just wanted to confirm though that you are using pre-sweetened lemonade powder and not unsweetened.  3 tbsp would be quite a bit of unsweetened, and would make the recipie very tart.  But since I&#8217;ve never cooked with powder, I&#8217;m not certain.</p>
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