Comments on: Mango and jelly (jango) dessert

By: Jaimie

Jaimie — Tue, 29 Apr 2008 00:04:02 +0000

you’re daughter is indeed a genius! : )

i’m so out of words looking at such a picturesque dessert made by a 13-year old. already a feast for the eye! @ @

what more can i say? i bet it tastes much better than it looks. hehe.. : P

By: Connie

Connie — Tue, 13 Jun 2006 02:46:19 +0000

auee, pwede rin yun, i’m sure. the proportions might have to be changed some though.

you’re welcome, sarika and Dot.

By: Dot

Dot — Sat, 10 Jun 2006 23:21:15 +0000

That looks yummy! I will have to use jarred mango–it’s the closest thing to fresh for now until I can make it to Atlanta to get the “filipino” mango instead of the variety we get here. Thanks for sharing that recipe, i can’t wait to try it!