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	<title>Comments on: Mint jelly for my waffles</title>
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	<link>http://pinoycook.net/mint-jelly-for-my-waffles/</link>
	<description>Simple recipes for delicious family meals</description>
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		<title>By: kulasa</title>
		<link>http://pinoycook.net/mint-jelly-for-my-waffles/comment-page-1/#comment-44872</link>
		<dc:creator>kulasa</dc:creator>
		<pubDate>Fri, 12 Oct 2007 02:41:52 +0000</pubDate>
		<guid isPermaLink="false">http://www.pinoycook.net/cooking-food/supermarket-adventures/mint-jelly-for-my-waffles/#comment-44872</guid>
		<description>I love lamb since I was a kid and always had mint jelly with it.  Kulas never liked it with his lamb - his a ketchup guy and I never could understand why he likes his lamb with it.  Anyway, thanks for the link.  I always have a bottle of mint jelly in the ref and never thought (or dared) using in any other dish. Will see I can get enough guts to try it on waffles or probably the chicken recipe in the site.</description>
		<content:encoded><![CDATA[<p>I love lamb since I was a kid and always had mint jelly with it.  Kulas never liked it with his lamb &#8211; his a ketchup guy and I never could understand why he likes his lamb with it.  Anyway, thanks for the link.  I always have a bottle of mint jelly in the ref and never thought (or dared) using in any other dish. Will see I can get enough guts to try it on waffles or probably the chicken recipe in the site.</p>
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		<title>By: JAC</title>
		<link>http://pinoycook.net/mint-jelly-for-my-waffles/comment-page-1/#comment-44757</link>
		<dc:creator>JAC</dc:creator>
		<pubDate>Sun, 07 Oct 2007 09:42:48 +0000</pubDate>
		<guid isPermaLink="false">http://www.pinoycook.net/cooking-food/supermarket-adventures/mint-jelly-for-my-waffles/#comment-44757</guid>
		<description>Thanks for the link to Master Foods - they&#039;ve got some excellent recipes on their site too! And definitely, mint jelly, and mint sauce, is served with lamb (any cut). Love your site.</description>
		<content:encoded><![CDATA[<p>Thanks for the link to Master Foods &#8211; they&#8217;ve got some excellent recipes on their site too! And definitely, mint jelly, and mint sauce, is served with lamb (any cut). Love your site.</p>
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	<item>
		<title>By: Connie</title>
		<link>http://pinoycook.net/mint-jelly-for-my-waffles/comment-page-1/#comment-44752</link>
		<dc:creator>Connie</dc:creator>
		<pubDate>Sun, 07 Oct 2007 06:03:21 +0000</pubDate>
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		<description>yep, traditionally it&#039;s mint jelly and lamb according to the MasterFoods website. Still love them with my waffles though. LOL</description>
		<content:encoded><![CDATA[<p>yep, traditionally it&#8217;s mint jelly and lamb according to the MasterFoods website. Still love them with my waffles though. LOL</p>
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