http://pinoycook.net/nilagang-baka-2/ Simple recipes for delicious family meals Sun, 08 Nov 2009 04:58:59 +0800 http://wordpress.org/?v=2.8.5 hourly 1 http://pinoycook.net/nilagang-baka-2/comment-page-1/#comment-67260 Connie Sun, 01 Nov 2009 01:40:54 +0000 http://www.pinoycook.net/pinoycook/index.php/recipes/recipe/nilagang-baka-2/#comment-67260 I used a pressure cooker for years (until it conked out) and I had no complaints about the results. :) I used a pressure cooker for years (until it conked out) and I had no complaints about the results.

]]> http://pinoycook.net/nilagang-baka-2/comment-page-1/#comment-67257 Dave Leo Sat, 31 Oct 2009 15:09:49 +0000 http://www.pinoycook.net/pinoycook/index.php/recipes/recipe/nilagang-baka-2/#comment-67257 good day! is it ok to use a pressure cooker to save time or will the flavor suffer? thanks good day!
is it ok to use a pressure cooker to save time or will the flavor suffer? thanks

]]> http://pinoycook.net/nilagang-baka-2/comment-page-1/#comment-63373 Balbacua at The Oarhouse | Food trips & events | Home-cooking rocks! Mon, 24 Aug 2009 11:42:33 +0000 http://www.pinoycook.net/pinoycook/index.php/recipes/recipe/nilagang-baka-2/#comment-63373 [...] the chunks of meat, beans, saba and the wonderful broth. Somewhat a cross between nilagang baka and kare-kare. I decided right there and then that I would try making it at home one of these days. [...] [...] the chunks of meat, beans, saba and the wonderful broth. Somewhat a cross between nilagang baka and kare-kare. I decided right there and then that I would try making it at home one of these days. [...]

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