http://pinoycook.net/nilagang-baka-3/ Simple recipes for delicious family meals Sun, 08 Nov 2009 04:58:59 +0800 http://wordpress.org/?v=2.8.5 hourly 1 http://pinoycook.net/nilagang-baka-3/comment-page-1/#comment-63259 Nilagang baboy (boiled pork ribs with vegetables) | Healthy veggies | Home-cooking rocks! Mon, 24 Aug 2009 05:46:36 +0000 http://www.pinoycook.net/pinoycook/index.php/recipes/recipe/nilagang-baka-3/#comment-63259 [...] Beef is the favorite meat for cooking nilaga. Because of the length of time it takes for the meat to become tender, the broth becomes rich in flavor and color. You can have it with potatoes, carrots and sweet corn; potatoes and pechay; or even sayote (chayote) and pechay. [...] [...] Beef is the favorite meat for cooking nilaga. Because of the length of time it takes for the meat to become tender, the broth becomes rich in flavor and color. You can have it with potatoes, carrots and sweet corn; potatoes and pechay; or even sayote (chayote) and pechay. [...]

]]> http://pinoycook.net/nilagang-baka-3/comment-page-1/#comment-51814 I said it’s not a cake! | House on a hill Sat, 06 Sep 2008 05:13:11 +0000 http://www.pinoycook.net/pinoycook/index.php/recipes/recipe/nilagang-baka-3/#comment-51814 [...] for today’s lunch. A little before noon, I told the house helper to reheat the reserved nilaga and asked if there were other leftovers in the fridge that could be [...] [...] for today’s lunch. A little before noon, I told the house helper to reheat the reserved nilaga and asked if there were other leftovers in the fridge that could be [...]

]]> http://pinoycook.net/nilagang-baka-3/comment-page-1/#comment-49737 Connie Fri, 23 May 2008 05:52:13 +0000 http://www.pinoycook.net/pinoycook/index.php/recipes/recipe/nilagang-baka-3/#comment-49737 No, it means homemade broth. Knorr cubes ruin the natural taste of any dish. No, it means homemade broth. Knorr cubes ruin the natural taste of any dish.

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