Comments on: Ox tongue with gravy http://pinoycook.net/ox-tongue-with-gravy/ Simple recipes for delicious family meals Mon, 22 Mar 2010 00:03:40 +0800 http://wordpress.org/?v=2.9.2 hourly 1 By: KK http://pinoycook.net/ox-tongue-with-gravy/comment-page-1/#comment-44643 KK Wed, 03 Oct 2007 02:46:14 +0000 http://www.pinoycook.net/cooking-food/holiday-cooking-noche-buena-ideas/ox-tongue-with-gravy/#comment-44643 I like the taste of lengua but the only problem is I have to cook low fat because my husband's cholesterol is above normal. I'm surprised that the tongue has so much fat though, I thought it's pure muscle. I like the taste of lengua but the only problem is I have to cook low fat because my husband’s cholesterol is above normal. I’m surprised that the tongue has so much fat though, I thought it’s pure muscle.

]]> By: Tuesdayy http://pinoycook.net/ox-tongue-with-gravy/comment-page-1/#comment-44631 Tuesdayy Tue, 02 Oct 2007 13:09:46 +0000 http://www.pinoycook.net/cooking-food/holiday-cooking-noche-buena-ideas/ox-tongue-with-gravy/#comment-44631 Maybe removing the thick skin is a Filipino thing? I've had ox tongue here in Thailand, cooked either by a French or Chinese chef, always with the skin on. It was one of the dishes on the buffet spread, and I was the only one who ate it, yummy! Sometimes it's cooked with red wine, other times with brown sauce, mushrooms, and garlic. Once on a potluck, a Pinoy guest brought ox tongue cooked very similarly to callos, one Dutch guest gushed at how delicious it was. But he stopped eating when he learned which body part it was, hehehe. Maybe removing the thick skin is a Filipino thing? I’ve had ox tongue here in Thailand, cooked either by a French or Chinese chef, always with the skin on. It was one of the dishes on the buffet spread, and I was the only one who ate it, yummy! Sometimes it’s cooked with red wine, other times with brown sauce, mushrooms, and garlic.

Once on a potluck, a Pinoy guest brought ox tongue cooked very similarly to callos, one Dutch guest gushed at how delicious it was. But he stopped eating when he learned which body part it was, hehehe.

]]> By: Connie http://pinoycook.net/ox-tongue-with-gravy/comment-page-1/#comment-44622 Connie Tue, 02 Oct 2007 03:13:26 +0000 http://www.pinoycook.net/cooking-food/holiday-cooking-noche-buena-ideas/ox-tongue-with-gravy/#comment-44622 peterb, i can smell christmas already hehehe rose z, oh my daughter Sam will definitely agree. Lengua is her absolute home-cooked dish. peterb, i can smell christmas already hehehe

rose z, oh my daughter Sam will definitely agree. Lengua is her absolute home-cooked dish.

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