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	<title>Comments on: Pandan chicken</title>
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	<link>http://pinoycook.net/pandan-chicken/</link>
	<description>Simple recipes for delicious family meals</description>
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		<title>By: rosa amsid</title>
		<link>http://pinoycook.net/pandan-chicken/comment-page-1/#comment-70320</link>
		<dc:creator>rosa amsid</dc:creator>
		<pubDate>Thu, 21 Jan 2010 05:22:08 +0000</pubDate>
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		<description>looks delicious....thanks connie and God bless you</description>
		<content:encoded><![CDATA[<p>looks delicious&#8230;.thanks connie and God bless you</p>
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		<title>By: Pandan leaves &#124; Asian Pantry &#124; Home-cooking rocks!</title>
		<link>http://pinoycook.net/pandan-chicken/comment-page-1/#comment-68327</link>
		<dc:creator>Pandan leaves &#124; Asian Pantry &#124; Home-cooking rocks!</dc:creator>
		<pubDate>Fri, 11 Dec 2009 01:41:03 +0000</pubDate>
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		<description>[...] important ingredient not only in the Philippines but in the entire Southeast Asia. The very popular pandan chicken (recipe) from Thailand, for instance, is just one of the many main dishes that rely on the pandan leaf for [...]</description>
		<content:encoded><![CDATA[<p>[...] important ingredient not only in the Philippines but in the entire Southeast Asia. The very popular pandan chicken (recipe) from Thailand, for instance, is just one of the many main dishes that rely on the pandan leaf for [...]</p>
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		<title>By: Thai pandan-wrapped chicken (gai ob bai toey) &#124; Chicken, duck &#38; turkey &#124; Home-cooking rocks!</title>
		<link>http://pinoycook.net/pandan-chicken/comment-page-1/#comment-68149</link>
		<dc:creator>Thai pandan-wrapped chicken (gai ob bai toey) &#124; Chicken, duck &#38; turkey &#124; Home-cooking rocks!</dc:creator>
		<pubDate>Tue, 08 Dec 2009 15:21:16 +0000</pubDate>
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		<description>[...] is a pandan chicken recipe in the archive where the pandan-wrapped chicken pieces were broiled rather than fried. Broiling [...]</description>
		<content:encoded><![CDATA[<p>[...] is a pandan chicken recipe in the archive where the pandan-wrapped chicken pieces were broiled rather than fried. Broiling [...]</p>
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