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Pasta Putanesca » Stewed tomatoes

February 25, 2009 



Stewed tomatoes

Canned stewed tomatoes are convenient but pricey. You can stew your own tomatoes by throwing fresh tomatoes in the pot where the pasta is boiling. By the time the pasta is done, so are the tomatoes.

Peel off the tomato skins

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Comments

2 Responses to “Stewed tomatoes”
  1. mon says:
    February 27, 2009 at 9:26 pm

    would 2 145 oz cans of stewed tomatoes be ok?

    Reply
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